If you give a damn about the food you eat and how it’s made, then you’ll love Aisle 42—our weekly podcast where we go behind the scenes of the food & beverage industry.
Aisle 42
Join Corwin Hiebert as he talks with mission-driven food founders, leaders, farmers, retailers, and climate experts about fixing our broken food system, and redefining the future of the grocery store.
Referencing The Hitchhiker’s Guide to the Galaxy, the number 42 helps set the stage as we discuss sustainability as both a perplexing problem and a simple solution—one that we don’t have 7 million years to figure out… the future of food is now.
Episodes
36
36
July 24, 2024
23
min
36
July 24, 2024
23
min
Tia Loftsgard | Choose Canada Organic
We're going bckstage for this one… because this episode of Aisle 42 is with Tia Loftsgard (from Canada Organic Association).
Tia Loftsgard | Choose Canada Organic
35
35
July 17, 2024
34
min
35
July 17, 2024
34
min
Max Rivest | Wize Coffee Leaf Iced Tea
It’s time to talk iced tea! This beverage category is not new, but it's flying off the shelves an...
Max Rivest | Wize Coffee Leaf Iced Tea
34
34
July 10, 2024
24
min
34
July 10, 2024
24
min
Tatiana Bossy | Le Grand
I followed the trail of my favourite pesto and plant-based cheese sauce and it led me all the way...
Tatiana Bossy | Le Grand
33
33
July 3, 2024
26
min
33
July 3, 2024
26
min
Christine Mallier / Petcurean
This episode is an Aisle 42 first because we're talking about pets. Pet food commands serious she...
Christine Mallier / Petcurean
32
32
June 26, 2024
21
min
32
June 26, 2024
21
min
Karen Danudjaja | Blume Supply Inc.
Food is medicine is a fitting description for this one as we dive back into the world of gut health and hydration healing.
Karen Danudjaja | Blume Supply Inc.
31
31
June 19, 2024
26
min
31
June 19, 2024
26
min
Anie Rouleau | The Unscented Company
Many of care deeply about what we put IN our body but a lot fewer of us take seriously what we pu...
Anie Rouleau | The Unscented Company
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